Pretty Tomatoes

The last of the summer tomatoes. . . We're having them tonight with some fresh basil on homemade pizza. I've tried several pizza crusts lately. My favorite the last few times I've made pizza is from the book "Artisan Bread in Five Minutes a Day." A great book, by the way. I got it for Christmas last year and have tried several of the bread dough recipes in it. They've all been really yummy!